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Monday to Friday 11am-3pm


All bocatas are served with your choice of gaspacho, mixed green salad or housemade potato chips

Iberico Smash Burger 


100% Iberico ground pork patties, housemade brioche bun, smoked Idiazabal cheese, grilled shishito peppers, tomato jam


Chicken Apple Curry


Organic chicken breast, green apples, raisins, Greek yogurt-curry on ciabatta bread


Bocata de Jamón Serrano

Serrano ham, Manchego cheese on ciabatta bread


Huevos con Bistec


Grilled beef striploin, and two any style eggs, shishito peppers, patatas bravas


Bocata de Vegetales


Roasted peppers, onions, spinach, Idiazabal cheese, romesco sauce on ciabatta bread


Dos Huevos y Mas


Two eggs any style, choice of applewood bacon, served with patatas bravas, toasted baguette


Tuna Salad Bocata


Preserved tuna, mayonnaise, shallots, hard boiled eggs on ciabatta bread


Breakfast Paella


Saffron rice, roasted chicken, rabbit, piquillo peppers, chorizo, topped with farm eggs


Ensaladas y Verduras

 Add any of the following to your dish – Jamón Ibérico, Salmon, Steak, Blue Crab or Chicken (additional price for proteins)

Coles de Brusuelas


Seared Brussels sprouts, Manchego cheese, pomegranate seeds, truffle honey, Marcona almonds


Ensalada de Remolacha


Beet salad with orange segments, pistachio, goat cheese mousse


Ensalada de Manzana y Manchego

Honeycrisp apple, baby arugula, pecans, dill, Manchego cheesse, maple cider vinaigrette




Whipped ricotta cheese, pecans, honey, sage


Lunch Tapas 


Fresh Bread Service


Housemade sourdough bread from the ovens of a baker in Galicia, Spain; served tableside with rosemary infused olive oil, sea salt and crushed garlic

Our Famous Empanadas


 Choice of 

Wagyu Beef or Vegetables 

Served with house made aged chimichurri 

Classic Onion Soup


Onion broth, Gruyere cheese, baguette


Quesos y Embutidos


Cheeses & Charcuterie, preserved jam, olives


Patatas Bravas My Way


Double fried potatoes, salsa brava, garlic aioli


Croquetas de Jamón Ibérico


Traditional cured ham, bechamel fritters


Pulpo al Grill


Char-grilled Spanish octopus, confit tomatoes, olives, potatoes


Gambas al Ajillo


Whipped ricotta cheese, pecans, honey, sage


Char-Grilled Oysters

Local oysters, butter, Parmesan cheese, lemon, grilled bread